Top 5 Things To Do in Ho Chi Minh City (Saigon)

1. Get shopping & eating at the Ben Thanh Night Market

Where? Intersection of Le Loi, Ham Nghi, Tran Hung Dao Avenues and Le Lai Street
Why go? Amazing food and crazy atmosphere – there’s a really big mix of tourists and locals, too.
How long will you need? Don’t bother getting there before 7pm for the night market – then, stay all night.
Cost? Food and trinkets are all super cheap

 

2. Take a day trip to head out and crawl through the Cu Chi Tunnels

Where? There are heaps of providers for these tours, but I’ve done it with Buffalo Tours twice now, and wouldn’t go with anyone else!
Why go? The Cu Chi Tunnels are an absolutely enormous network of interconnecting tunnels underground in the Cu Chi region of Saigon (Ho Chi Minh City). The tunnels were used by the Viet Cong soldiers in the 1960s as communication and supply routes, as well as hiding spots and living quarters, which the area above ground was being bombed and razed. And seeing it first hand can’t even come close to reading about it.
How long will you need? The tour I did was a half day (morning)
Cost?  Private tour for US$52.00 per person, or small group tour for US$40.00 per person

 

3. Take in an incredible view of the city from EON51 Café at the Bitexco Financial Tower

http://eon51.com/cafe-eon/
Where? 36 Ho Tung Mau Street, Ben Nghe ward, District 1
Why go? Because the view is incredible, but it’s much cheaper to buy drinks at the café than it is for a ticket at the viewing platform!
How long will you need? An hour or so – it’s a great break from the heat and craziness in the city below.
Cost? We paid around AUD$18.00 for a fresh coconut and a fresh mango juice

 

4. Ignore the stuffy tourists and eat the street food!

Why go? So many people will turn their noses up at the idea of eating street food in South East Asia; those people need to get their heads checked, because some of the best food in the city comes from the street!
Cost? Everything is cheap, which means you can stuff yourself silly!

 

5. Join the locals and slow down with some coffee, bird song and people watching at Tao Dan Park bird café

Where? 110Bis, Nguyễn Du, Bến Thành, District 1
Why go? Each morning, from around 6am until around 8 or 9am, a corner of the park becomes a meeting place for men around 30 – 50 years of age, and their pet birds. Which makes it the most peaceful space set among beautiful gardens and full of birdsong.
How long will you need? Get there early and stay until the crowds start to drift off
Cost? So cheap I can’t even remember

Photo Journal: The streets of Saigon

I found Saigon (Ho Chi Minh City) to be a fascinating city when I first visited in 2014, and really wish I’d had more time there. It was very busy, the traffic was insane and every time we went to cross the road felt like we were tempting fate just a little more. I felt like the people of the city would have really had some stories to tell, if I’d only had the time (and an interpreter) to listen.

IMG_4881

IMG_4885

IMG_4870 IMG_4880   IMG_4886

A quick guide to Vietnam’s street food!

Vietnam has some of the best street food in the world – its fresh, delicious, and insanely cheap. You can’t eat anything bad there, but here are some of the dishes I’d recommend getting your hands on when you visit Vietnam.

 

Banh Xeo
Vietnamese pancakes/crepes that are made slightly differently in different regions – my favourites were the ones made in Hoi An, as they were a bit thicker. Generally make with pork and shrimp, filled with bean shoots, and served with fresh herbs and a dipping sauce. Amazing.
IMG_5010 20140707-202814-73694242.jpg
Bun Cha
A pile of rice noodles, fresh herbs, freshly fried spring rolls and whatever meat they decide to serve you. You’ll also get some delicious sweet and sour sauce with a side of chilli so you can decide how hot you want it!20140707-153052-55852691.jpg

 

Banh Cuon
Steamed rice rolls/crepes filled with usually pork and prawn, and topped with tasty deep fried shallots and garlic, accompanied by the standard pile of fresh herbs and dipping sauce.
20140707-154433-56673721.jpg

 

Banh Mi
Vietnam’s famous baguettes, usually filled with some sort of pork, fresh coriander, chili and pickled cucumber, but they can take on other forms too, like the triangular one with Kewpie mayo I got at a market in Hoi An, below. I tried a few different versions over there, and regardless of the other variables, they were probably the best breads I’ve ever eaten.
20140707-154433-56673079.jpg

 

All-you-can-eat vendors
Places like Bale Well in Hoi An that provide basically a table spread of food for a tiny cost (around AUD$4 or $5 per person) are not only great value, but a fantastic way of trying out a heap of different things! Look out for tables full of food and happy people!

20140707-153911-56351572.jpg

Sticky rice
This is one of my absolute favourites to eat – generally available in both sweet and savoury (below we tried sticky rice with black beans, chickpeas and mung beans) varieties, there is no better way to end the night that a scoop of sweet sticky rice swimming in coconut milk and topped with a fresh mango!

IMG_4971

 

Donuts
Donuts seem to be quite popular in Vietnam. Whether on a stick and coated in soft sugar, or freshly fried and filled with coconut or banana, they’re all delicious. The ones I tried all had soft, tasty dough, with just enough “crunch” to bite into. Really lovely and cheap to pick up while walking through markets.

20140707-154433-56673376.jpg

 

Bakery cakes
Thanks to the French, there are a ton of gorgeous little bakeries with beautiful, delicate cakes and pastries in the windows. My favourites were these small coconut treats, that were basically a pastry crust with a cakey filling and topped with a little sprinkle of sesame seeds.

20140707-153911-56351887.jpg