Eat here: Bún Chà Dac Kim, Hanoi

Bún Chà Dac Kim
1 Hang Manh, Hanoi, Vietnam

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My sister and I were picked up from Hanoi’s airport by a lovely young lady and her driver, who took us to our hotel. On the drive over, we talked the whole way, asking each other question after question. Her English was fantastic, and we found out she had a good friend in Sydney, which gave her a good opportunity to practice. We asked her for her recommendations on the things she thought we should see and her favourite places to eat – she proceeded to write out a double-sided notebook page for us!

We told her our favourite Vietnamese dish was bun cha – a huge smile spread across her face and she started to furiously scribble onto the page again, telling us this was her favourite food too, and she’d give us the address of her pick for the best place to get it in the city. Once she dropped us off at the hotel and we got a few photos taken together and exchanged email addresses, we dumped our suitcases in our room and prepared to head back out and find us some bun cha.

It took a little while, but eventually we found the street name. The ridiculous amount of people massed out the front indicated we were in the right place. Once it was clear that we were interested, we were quickly ushered in without a word from the lady. It looked like a little shop front that was already full and couldn’t possibly accommodate us; we were then sent up two flights of stairs and to the end of a communal table.

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Without a word being exchanged, we pointed to a nearby water bottle and held up two fingers (we were aiming for 2 bottles of water, and we had them within 60 seconds), then settled down to survey our surroundings. Shoulder to shoulder, sardine-tin dining with miniature street side plastic stools and a crazy, market-style atmosphere. It was perfect. We’d no sooner taken in the full 360 degree view than looked down at the pile of food that had materialised in front of us. Much like the fabulous experience we had at Bale Well in Hoi An, it appeared that AUD$5.00 got us a bottle of water each as well as all we could eat bun cha.

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Pickled vegetables, a veritable mountain of noodles, half a garden worth of fresh herbs, fresh spring rolls and god knows what kind of meat wrapped in leaves and swimming in undoubtedly the best broth either of us had ever had.

So there we sat, looking at each other over the small plastic trestle table, simultaneously bursting out into laughter. We could not believe it! From what started as a “I wish we could just go to Vietnam and eat our way around the country!” We had actually made it a reality! We were sitting in a little nondescript street side shanty, three stories above Hanoi, eating the most spectacularly delicious spread of food! If you’re in Hanoi, take down this address and ask someone for directions!

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Cycling the islets of Hoi An, Vietnam

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My sister and I have always been pretty healthy and active – she grew up a head taller than the rest of the kids and excelled in everything she did, particularly basketball. I’m no where near as naturally athletically gifted, but still somehow wound up with a degree in Exercise Science, a great 8 year career as a personal trainer and a black belt martial artist. After having been repeatedly told that the best way to see Vietnam was by bicycle, we decided to actually do a proper day-long tour, rather than just hiring bikes for an hour. Sib’s a good rider and really enjoys it. I can ride, but am prone to freaking out if I have to ride in traffic. We figured this lovely tour around the quiet, secluded islets of Hoi An was a good way to do it. Continue reading “Cycling the islets of Hoi An, Vietnam”

Photo Journal: My Son Sanctuary, Hoi An

My Son Sanctuary
http://whc.unesco.org/en/list/949

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After seeing some photos of it, my sister and I knew we needed to see the ruins at My Son, a UNESCO World Heritage Site.

My Son, dated from the 4th to 13th centuries AD, is the former capital of the Champa Kingdom. Set in stunning green, mountain surrounds in the Quang Nam Province near Hoi An, it houses the remains of the Cham temple towers.

The Cham people came from Indian origins, and were renowned for their unique building techniques; the towers have been constructed, as our guide explained, without any use of binding agent or mortar, simply brick against brick.

Enough of the history lesson now though – here’s the beautiful space we had the privilege of wandering around for the morning.

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Desert sunrise, a police convoy, and Abu Simbel

I won’t lie – I was more than a little pissed off when our poor, patient guide Medo told us we’d have to be up around 4am to join the 4.30am police convoy to Abu Simbel the following morning. We’d just had a pretty long day, disembarking the Princess Sarah in Aswan and visiting the Nubian Village where everything had changed for me – I was physically and mentally exhausted. “But there’ll be a beautiful view of the sun rising over the desert! And I’ll bring you all breakfast!” Dude, 4am.

I’m a pretty solid morning person, with my body clock usually waking me up by 7am if I haven’t set an alarm. But 4am hurt. We piled into our little van and stared bleary eyed out the window as others did the same. We saw the police, dressed to the nines and accessorised with machine guns, directing the early morning operation. We sat together on the bitumen for a while, wondering what the hell was taking so long; eventually, engines started to hum to life and the convoy began the long, 300km drive from Aswan. We all found comfy spots in our little van and promptly fell asleep.

Why the need for the police convoy to get to Abu Simbel? Medo simplified it for us: “Money making.” Ahh… those two little words that make the world go round.

Anyway, credit where credit’s due – he woke us up just as we were about to drive into the sunrise and distributed breakfast lunchboxes to us all, with orange juices, chocolate croissants, and some strange but delicious packaged Egyptian sweet biscuits and breads. And he was right about the beautiful sun rise…

Photograph © Jess Carey 2014

We finally rolled up, after what felt like an eternity, yawning and rubbing our eyes… It wasn’t what we were expecting. But then again, none of us were really sure what we should have been expecting. Not this. Not an absolutely stunning lake in what felt like the middle of nowhere.

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Turns out we were standing on a plateau overlooking the beautiful Lake Nasser, the largest man-made lake in the world, spanning over 5000km². It was breathtaking. We all fell silent and eventually still; I looked around and realised we’d all stopped in our tracks, disregarding the winding path before us to see the temple itself, completely taken by the view over the lake. The photos do not do it justice – the water literally sparkled and glistened under the sun. No one ever speaks about this lake when Abu Simbel is mentioned, but they really should – it’s perfect.

Photograph © Jess Carey 2014

We were eventually hurried up by Medo – as one of the first groups to arrive, he wanted us to get as much time without the huge crowds as possible. Legend. We couldn’t for the life of us work out where this temple was – we were coming from up high, walking down a dusty path winding it way around to the left (as you can see two pictures up). We looked out, and couldn’t see anything. All of a sudden, the first of the group let out a huge gasp. As we came around the bend to the left the enormous structure appeared underneath the plateau we had started on top of. Words can’t justify it, and neither can photos. But here’s a try.

Photograph © Jess Carey 2014

I’d spent a lot of time imagining what it’d be like to stand before this leviathan, but it was beyond anything I could have pictured. The main temple is the Temple of Ramesses, one of the handful of temples constructed in the reign of Ramesses II. Over the centuries, the temple was eventually abandoned and covered by the desert sands. It was rediscovered in the early 1800s, and eventually an enormous re-location project began in the mid 1960s; the temple was under threat of submersion from the rising waters of the Nile that would come from the upcoming build of the Aswan Dam. Over four years, the entire structure was cut into blocks of around 20 – 30 ton per piece, meticulously recorded, moved and put back together around 65m above it’s original location.

Photograph © Jess Carey 2014

One of the most phenomenal feats of the relocation was the fact that the original temple was aligned so that on 22nd of February and October each year, the sun would shine through the entry of the temple and directly onto the beautiful back wall – the relocation was so exact, that the sun shines now on the 21st of the months – pretty close to the original. Not only did the relocation get it right, but the original architects, all those centuries ago, managed to nail it without any technology.

Standing at the base of those statues was so surreal – enormous doesn’t even begin to describe it. I stand at a pretty average 170cm (or 5’7) and as you can see below, I was utterly and completely dwarfed…

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There is actually another spectacular temple at this complex which sadly doesn’t get quite as much attention – The Temple of Hathor and Nefertari. This beauty was built to honour Nefertati, the favourite consort of Ramesses II, and it marks the second time that a temple was dedicated to a queen. Nefertari is also depicted as the goddess Hathor, with the cow horns and solar disc on her head. This one was particularly special to me as I have that symbol tattooed on my wrist.

Photograph © Jess Carey 2014

After we’d been through both temples, taken our photos, stumbled around wide eyed and with our jaws to the ground, four of the five of us met up on a block overlooking the entire area. We just sat there in quiet reverence, and you could just tell that everyone really appreciated what they were experiencing. As we watched the other tourists running around with their cameras to their faces, listening intently to their guides, pouring over maps and guide books, we just sat there and watched it all. We stared at the temples and gazed at the lake, all in silent contemplation.

What the others were thinking about, I couldn’t tell you. What I was thinking about though was my life. How small and insignificant it is in the whole scheme of things. I’ll never be wonderful or grand, magnificent and well known. I’ll never be loved by the masses, nor will I be feared. People will probably never know my name, and there will certainly never be any temples or sculptures built in my honour. I’m just another girl leading another life. But on that day, I also thought about how happy I was and how proud I was of myself for having finally overcome some of my demons and for finally starting to live the life I’d so desperately wanted and coveted for so long. Yeah, I’ve had some luck along the way (I didn’t chose where or to whom I was born, for example, but I’ve been very lucky on both of those accounts), but it’s been a lot of hard work as well, actively seeking out opportunities, making the most of it all, planning, preparing… it was really beautiful to reflect on how far I’d taken myself, and how much further I could go.

And I was happy. We all were. That’s why I really love this photo.

Photograph © Jess Carey 2014

Photo Journal: Nonna’s chocolate roll cake

My family is Italian, which means two things – the food is delicious, and recipes are rarely written down. They’re just remembered, somehow. One of the recipes I really wanted to learn to bake myself and ensure was recorded was my great grandmother’s chocolate roll cake. It’s my dad’s favourite, and he has some really fond memories around this cake. I was really excited when my auntie (dad’s sister) offered to show me the ropes and take me through the whole procedure.

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