Let’s take a quick break from all of the doom & gloom, and take a quick trip instead to Prague. I loved Prague, so much more than I expected to, and the food had a lot to do with that. It is by no means health-conscious or particularly good for the body, eaten in large quantities, but it is good for the soul. And when you’re travelling, soul food is never a bad idea.
Fried cheese sandwich
Why get it: A brick of cheese, crumbed and deep fried to the perfect shade of golden brown, topped with mayonnaise and thrown into a bread roll. If you know, you know.
We got ours from: Wenceslas Square, at a street vendor – there were plenty to choose from.
Ham filled potato dumplings
Why get it: I chose this because I didn’t want a slab of meat – it was so good, I went back the next day and ordered it again! It may look very beige-and-brown, but the chunks of smoked ham in the potato dumplings are phenomenal.
We got ours from: U-Medvidku – Na Perštýně 345/5, 100 01 Staré Město (Old Town). Because when Anthony Bourdain recommends a place, we hunt it down like rabbid dogs, and are always richly rewarded!
We got ours from: Café Savoy – Vítězná 124/5, Vítězná 5, 150 00 Praha. Yes, this place has become very popular with tourists, but from what we saw, it is also still very popular with locals, and for a good reason.
We got ours from: Christmas markets, accompanied with a neighbouring stall’s mulled wine.
Why get it: A delicious dough cooked to golden brown on a rotisserie, with a whole lot of Nutella smothered on the inside of it and topped with a heavy dusting of sugar. What’s not to love?
We got ours from: More Christmas markets – they have all the good stuff!