Red Door Corner Store, Northcote, Melbourne
Well if this isn’t the cutest little place in the northern suburbs, then I just don’t know… I think I’ve found another favourite cafe to add to my list! Self-described as a cafe/milk bar/corner store type neighbourhood set up, they’re doing the breakfast/brunch/lunch/coffee thing, and doing it bloody well. They have a few little tables set up out front, a beautiful indoor area, and a gorgeous little courtyard out the back; you really feel like you’re dropping in to an old friend’s place for a cuppa, which is a really good feeling to have particularly when you’re visiting an establishment for the first time!
I absolutely fell in love with the decor inside – the beautiful, vintage baking utensils and equipment framed on the perfect white walls put a huge smile on my face and made me feel right at home (also made me wonder how I’d be able to make that look work in my own home… I’ll work on it).
Anyway, food. A friend (a fellow foodie) and I were overdue for a catch up last weekend, and thought it’d be a good opportunity to try somewhere we’d never been before, which is how we came to eat here. We both wanted a bit of everything, so we decided to order a few things and split them all, to maximise tasting ability and stomach space – great option! Here’s what we made our way through:
Cold-pressed fresh orange juice ($5.50) – yeah it was pretty pricey for OJ, but honestly it’s probably the best cafe OJ I can remember having. Worth it.
We grabbed a potato rosti each ($4.50 each), because who can resist crispy potato? They were delicious, would highly recommend them and think they’d be a great accompaniment to your bacon and egg breakfast dish!
Next up was the pulled pork roll with red cabbage and chipotle aioli ($10.00). This was a huge winner – the pork as incredible, super soft and very tasty, I really liked the aioli, and the bread from Dench was right on point. Would definitely order this one again!
Lastly was a serve of the crumpets ($9.50). How could you not?! I think this is one of their signature dishes – the crumpets were clearly baked fresh, soft and fluffy and soooo good! The Myrtleford butter was incredible, so creamy. The honey was a big hit with my friend, and I loved the jam – one of the best I’ve tried! You can actually buy the jams to take home, which I think I’ll have to do next time. I’m also going to have to learn to bake crumpets!
It sucked that we were so full from breakfast that dessert wasn’t a very intelligent option, because the dessert cabinet was absolutely magnificent… I’ll be back for cake. Multiple cakes, actually.
So, if you live in the area, don’t make any excuses. Cancel plans if need be and make a breakfast or lunch or brunch date ASAP. If you don’t live in the area, it’s a beautiful little suburb, so get out there and eat some beautiful food. Also, the staff were so lovely – they were really friendly, were all smiling, and were very accommodating. It just added to that comfortable feeling and happy vibe of the place, and one of the things that’ll bring me back again 🙂